Bondar Rosé 2023 (12 Bottles) McLaren Vale

$298.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

A blend of 95% Grenache and 5% Cinsault, sourced from four sites with a range of soil types–from the white sands of Blewitt Springs to the cracking, black clays of Whites Valley. Fruit from all four blocks was hand-picked, then crushed and left to sit on skins for varying amounts of time (three, six and twelve hours).

Two parcels of Grenache were fermented cooler, while a smaller parcel of the Estate Grenache and Cinsault were fermented warmer in old oak, providing a ‘funky’ blending fraction that brings food-friendly grip and texture. A pale, fleshy and deliciously red fruited rosé from a producer that can do no wrong. Perfect balance and some lovely complexity make this an exceptional buy.

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About Us

We are a little family wine company making wines from our favourite regions McLaren vale and Adelaide Hills. Our home is the iconic Rayner Vineyard in McLaren Vale. We want to make wines that are lighter, brighter, more savoury, structured and intriguing. Different.

Over the last few years since we started this endeavour we have been honoured to be named James Halliday’s Best New Winery in his 2017 Australian Wine Companion, to have won multiple trophies at the McLaren Vale Wine Shows we have entered, and to have been named one of the Top 50 Young Guns of Wine in 2018 and 2020.

Fine Wine Cellars

On the one hand, our role as a merchant of all things wine & spirits could not be simpler. We aim to source the most delicious, the most authentic, and the highest quality products possible from Australia and around the world in order to offer them to our clients. We live or die by how well we perform this task. Of course things are rarely as simple or as easy as they seem. Hunting for wines & spirits is no different. Apart from the months spent travelling, countless days and evenings spent tasting and the outrageous wine expenditure in the name of ‘research’, sourcing quality wine and spirits requires expertise and experience. Understanding the potential of a producer and their products is much more than just a slurp and a spit.