Chapel Hill 2018 McLaren Vale Shiraz Dozen (12 Bottles) McLaren Vale

AUSTRALIA WIDE SHIPPING INCLUDED

94 Points – James Halliday
94 Points – Andrew Caillard
93 Points – Tyson Stelzer
91 Points – James Suckling

Showcasing McLaren Vale’s brooding savoury side, which when enhanced with the regions plush dark fruits transports Shiraz to a deliciously ethereal level. The best of both worlds.

The grapes were sourced from vines (all grown on their own roots) aged between twelve and thirty six years. The various vineyard parcels were harvested and open fermented separately to ensure that each parcel articulates the unique character of each vineyard site. All ferments were maintained on skins for a minimum of 8 days and then gently basked pressed, following which the free run and pressing fractions were combined.

During the subsequent e21 month barrel maturation in fine grained French oak barrels each individual batch of barrels was racked and returned periodically to seamlessly integrate the tannins into the structure of the wine. To preserve varietal and site purity, the wine is unfined, doesn’t have any tannin additions and is bottled unfiltered.

Growing Conditions
Above average winter rainfall was followed by a cold, wet and windy spring. A dry, and relatively warm, February to mid-April allowed for even ripening and optimal development of flavour. The resultant wines are vibrant and fleshy with ripe, supple tannins and the promise of great longevity.