Château Tanunda Grand Barossa Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley

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Lifted aromas of blackcurrant, blackberry and vanilla are accompanied by vibrant, dark berry fruits on the palate. The finish is long with fine-grained tannins from 18 months maturation in a combination of new and older French oak hogsheads.

Although drinking well now, this wine may be cellared for up to ten years from vintage.

For our Grand Barossa wines we select grapes grown throughout the Barossa and its myriad of sub-regions. It is this tapestry of ‘terroirs’ which enables us to create our classic and refined house style.

The grapes are destemmed, but not crushed, and fermented in temperature controlled small stainless steel open fermenters. Fermentation takes place over 7 days with twice-daily hand plunging.

After draining the free-run juice, the skins are gently pressed before 18 months maturation in a mixture of new and seasoned French oak barrels.

93 Points
Review by: Sam Kim, Wine Orbit
Offering excellent varietal purity, the bouquet shows blackcurrant, toasted spice, green olive and roasted nut aromas. It’s equally satisfying on the palate delivering excellent weight and persistency, splendidly complemented by ripe fruit flavours with fine chalky tannins. At its best: now to 2033.

90 Points
Review by: Stuart Knox, The Real Review
Deep ruby from core to rim. Cassis and tomato leaf with a hint of dry earth on the nose. Full bodied and weighty with ample ripe black fruits and well layered mint and black spices. Tannins are firm but remain in context and it carries quite long to a warm finish. 2023–2030