Dandelion Vineyards Wonderland of the Eden Valley Riesling 2023 (3 Bottles)

$153.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Colin Kroehn tended his Eden Valley Riesling for 66 years. Our Wonderland of the Eden Valley is made entirely from his vineyard which was planted in 1912 and thrives to this day.

Whole bunches were hand picked on the last week of February then destemmed in small batches without crushing the fruit to fill our press exactly. The free run juice was then fermented in small tanks between 11 and 14 degrees Celcius, the wine has a high level of natural acidity, low pH of and although bone dry, an alcohol of only 11.5%.

This Wonderland of the Eden Valley Riesling was bottled with minimal winemaking artifact to capture the essence and purity of the vineyard, a looking glass if you will, and is ready to drink immediately or cellar for decades. Thank you and Vale Mr. Kroehn Vintage 1924 – 2010.

This wine is suitable for vegans.

  • James Suckling – 96 Points
  • China Wine & Spirits Awards 2020 – Double Gold Medal
  • Barossa Wine Show 2020 – Gold Medal – 95 Points
  • Royal Perth Wine Awards 2020 – Silver Medal”Very bright and fresh lemon and white-peach aromas here. Really is mouthwatering. The palate brings a very sleekly refined shape into play and fills it with lemon flavor in a concentrated, focused mode. Stunning riesling. Drink or hold.”  James Suckling
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Five Red Star Winery: James Halliday 2020 Australian Wine Companion
“This is a highly impressive partnership between Peggy and Carl Lindner, Elena and Zar Brooks and Fiona and Brad Rey. It brings together vineyards spread across the Adelaide Hills, Eden Valley, Langhorne Creek, McLaren Vale, Barossa Valley and Fleurieu Peninsula. Elena is not only the beautiful wife of industry dilettante Zar Brooks, but also an exceptionally gifted winemaker. It may be a dauntingly competitive marketplace, but there can be few more promising new ventures than this one.”

Gourmet Traveller Wine 2010 Best of the Best Nick Ryan

“Brooks has teamed up with his winemaking wife Elena, a woman whose talents are outweighed only by her tolerance, in an exciting new venture called Dandelion Vineyards. The approach is remarkably simple and sees Elena making wine from a suite of beautiful old vineyards identified by Carl Lindner and Brad Rey across that blessed curve that runs from the Barossa, up through the Eden Valley and Adelaide Hills and down into McLaren Vale. The result is a line-up of wines that show the best in dedicated viticulture and sensitive winemaking, abandoning clutter and artifice for purity and poise.”

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