Dexter Pinot Noir 2022 (6 Bottles) Mornington Peninsula

by BWM

$350.00

AUSTRALIA WIDE SHIPPING INCLUDED

In the vineyard, a combination of MV6, 777, D5V12 and Pommard clones provide an intricate depiction of the site. Throughout the season, careful vineyard management guides the vines into a harmonious balance where optimal flavour development occurs at appropriate sugar levels. Achieving this allows the production of world glass wines. Upon arrival at the winery, hand-picked fruit is destemmed without crushing and elevated into small open fermenters.

Fruit remains un-inoculated for 2-3 days and when fermentation is observed, a cultured yeast is added. Depending on the season, a percentage of fruit may be left as whole bunches and fermented separately to the destemmed fruit and blended back into the finished wine.

During fermentation, must temperatures peak at around 32°C and the cap is plunged or pumped-over up to 2 times per day. 2-3 days after fermentation is complete, the must is gently pressed and transferred into French Oak barriques and puncheons (typically around 20% new, 10% second use and the remainder older) where MLF occurs before winter. The wine is racked just prior to bottling in January, approximately 10 months after harvest. More detailed tasting notes for each vintage, including wine analysis, can be downloaded below.

SKU: 284aa37b821f Category:

Description

About Dexter

Dexter Wines is the culmination of Tod and Debbie Dexter’s lifetime ambition to make ultra-premium, single vineyard wines through careful farming of their own patch of dirt on the Mornington Peninsula.

Pinot Noir and Chardonnay were chosen as the most applicable varieties to represent and reflect the unique characteristics of the Dexter site.

This exceptional site, combined with over 40 years of winemaking experience, delivers world-class wines ready to drink now or after many years of careful cellaring.

BWM

Bacchus Wine Merchant is a well-known, respected, family-owned wine distribution company established in 2001 by Jo Newton who is still the Managing Director today.

Over the past 15 Years our tremendous growth has allowed us to expand our distribution into Queensland and Victoria. From humble beginnings, Jo ran the company from her spare bedroom in Cremorne, to now, with over 15 employees in 3 states.

Bacchus Wine Merchant prides itself on exceptional customer service and close relationships with our wineries, making Bacchus a successful and unique Distribution Company in a busy market.