Discovery Road by Gibson Il Minestrone 2022 (6 Bottles) Barossa Valley

by Gibson Wines

$194.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

A blend of Shiraz, Graciano, Grenache, Mataro, Merlot, and Montepulciano, the palate features a wonderful array of flavours of wild cherry, savoury spice and satsuma plums.

Rich red with brick notes. Aromas of satsuma plums, wild cherry and savoury spice. Intriguing wine aromas lead on to a wonderful array of flavours of wild cherry, savoury spice and satsuma plums.

Like the hearty Italian classic is for a chef, this wine represents a winemaker’s freedom of expression. A means of discovering layers of flavour and textures, through the art of component blending. Whilst a meld of several Barossa grape varieties, care and consideration has gone into assembling a wine of balance and pure drinkability.

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Description

About Gibson Wines

Gibson Wines was established in 1996 and draws on over 45 years of experience of its founder; viticulturist, geologist and winemaker, Rob Gibson.

Surrounding an 1850s Blacksmith’s cottage, Gibson’s home property in Light Pass – Northern Barossa – features a 7 – acre patch of Merlot and Cabernet Sauvignon. These vines are planted under the Gibson-Schulz trellis system, a unique method co-invented by Rob. The vines are alternately planted on a low and high cordon wire, the latter reaching nearly two metres in height.

Alongside these estate vineyards, relationships forged by Rob over four decades with multi-generational Barossa grape growing families, provides Gibson with enviable access to some of the region’s most precious fruit. Crossing all compass points of the region, Gibson’s grower relationships are key. Not only in providing a multitude of complexity in the end wines, but as a means of supporting a sustainable, integrated wine growing community.

Gibson Wines

Gibson Wines was established in 1996 and draws on over 45 years of experience of its founder; viticulturist, geologist and winemaker, Rob Gibson. Surrounding an 1850s Blacksmith’s cottage, Gibson’s home property in Light Pass – Northern Barossa – features a 7 – acre patch of Merlot and Cabernet Sauvignon. These vines are planted under the Gibson-Schulz trellis system, a unique method co-invented by Rob. The vines are alternately planted on a low and high cordon wire, the latter reaching nearly two metres in height. Alongside these estate vineyards, relationships forged by Rob over four decades with multi-generational Barossa grape growing families, provides Gibson with enviable access to some of the region’s most precious fruit. Crossing all compass points of the region, Gibson’s grower relationships are key. Not only in providing a multitude of complexity in the end wines, but as a means of supporting a sustainable, integrated wine growing community.