Gallagher Wines 2018 Sparkling Duet (6 Bottles) Canberra

by Gallagher Wines, Canberra District ACT

$235.00 GST Included

$20 SHIPPING except to Far North Qld, WA and NT.

Production:
Whole bunch pressed in the traditional ‘Méthode Traditional’, the clarified juice racked, fermented and left on lees for 5 months to increase the fullness of body. Bottle fermented and further developed on lees for another 18 months before disgorging.

Tasting Notes:
Appearance: – Pale lemon in colour with fine and persistent ‘mousse’.

Nose: – Fresh Honeysuckle/Citrus aromas with an overlay of ‘Crusty Bread’.

Palate: – Vibrant grapefruit and fresh apple flavours with a clean and crisp finish. This is a fine and refreshing wine with delicacy, good balance and refreshing depth of flavour.

Food: – Serve with lightly spiced Asian foods, seafood or enjoy by itself as an aperitif.

Category:

Gallagher Wines, Canberra District ACT

Gallagher Wines, is located at Jeir, (near Murrumbateman) and is run by Greg and Libby Gallagher. Recently their daughter, Lauren, has joined the team.

Greg has won many national and international awards for the wines he has made, including the LA Times award for “Best Cabernet”, the New York Wine Experience award for “Best International Red Wine”, and the Decanter (UK) award for the “Best Rhone and Rhone Style Wine”. Greg has also been awarded the trophies for Best Sparkling Wine in Brisbane, Perth and Adelaide.

The Gallagher Riesling has won the ‘Top Gold’ twice in the Canberra District Wine Shows and was rated by one of Australia’s top wine critics as amongst the best in Australia with a 96 point award for the 2011. The 2017 Riesling was awarded 4 Trophies, including Best In Show, in the International Riesling Challenge. The 2018 was also awarded Gold in the 2018 International Riesling Challenge as well as the top gold in the Australian Cool Climate Wine Show.