Hentley Farm Riesling 2022 (12 Bottles) Eden Valley

$299.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Winemaker Andrew Quin was set the challenge: to create a world-class Riesling for the Hentley Farm range. For him the answer was simple – head over the range and into Eden Valley.

Vineyard
Three Eden Valley vineyards | Shallow grey sandy loam overlying granite | High altitude | South-eastern aspect
Upshot: Reduced natural vine vigour | Intense and vibrant flavour profile
Vintage

Pre-vintage
Rainfall: Average Winter rainfall | Dry conditions from Spring through to Summer
Temperature: High winds at flowering | Hot late spring and early summer leading to average Summer temperatures
Upshot: Inconsistent flowering and fruit set | Low crops

Vintage
Rainfall: Early February rain event | Dry otherwise
Temperature: Warm days and cool nights
Upshot: Consistent ripening conditions | Perfect extended flavour development | High natural acid | Intense flavours and vibrancy of fruit

Winemaking
Fermentation: De-stemmed, chilled & pressed | Cold settled for 48 hours | Cool fermentation (11-15°C) | Minimal fining prior to bottling

Technical Analysis: Alcohol – 11.8% | pH – 3.04 | Acid – 7.5g/L | RS – 2.5 g/L

Profile
Profile: Lemon | Grapefruit | Passionfruit
Texture: Bright acid line | Creamy mouthfeel | Great acid balance and texture

Animal – Eurasian Oystercatcher
Vehicle – Mercedes Benz C-Class Coupé
Musical – Soprano Clarinet in C

Category:

Description

Hentley Farm is a single estate boutique winery nestled amongst rolling hills in the west of the Barossa Valley, producing exceptional wines and memorable experiences.

Hentley Farm was established in 1997 by Keith and Alison Hentschke, who had a single vision to craft exceptional single estate wines from the Barossa Valley.

Prior to this, Keith acquired impressive credentials studying Agricultural Science and Wine Marketing at Roseworthy College, where he graduated with the prestigious Gramp Hardy Smith Memorial Prize for the college’s most outstanding student, and garnered extensive experience working in the wine industry.

He made good use of these years, searching for the perfect site and consulting with local winemakers and viticulturalists, who told him to ‘Head north west (Barossa) and look for the red/brown soil over limestone’.

Using an old soil map from the 1950’s to strategically locate the best parcels of land, they discovered a mixed farming property set among the rolling hills on the banks of Greenock Creek in Barossa’s west, with remarkable diversity of soil types, and varying aspects and altitudes.

In 2004, the estate was extended with the purchase of a neighbouring vineyard which shared the treasured natural amphitheatre of rolling hills that surround Hentley Farm and resultant diversity of site.

This single estate of 150 acres is Hentley Farm.

Wines Australia