Quealy Wines Secco Splendido Metodo Ancestrale 2021 Moscato (6 Bottles) Mornington Peninsula

$202.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Metodo Ancestrale is the pre-industrial method of sparkling wine, finishing their primary fermentation in bottle. We nurture the ferment with air, warmth and zero sulphur so this Moscato Bianco is breathlessly fragrant as the yeast create natural effervescence. The crown seal is the best seal for zero sulphur wine (we think).

LOOKS LIKE… Fine pale gold with great clarity and persistent bead
SMELLS LIKE… Delicate wafts of white flowers & wisteria. A heady mixture of orange, lemon and peach blossom. Perhaps a hint of amaretti biscuit beating from the back of the palate.
DRINK WITH… Après tennis and work with piadina or pistachio nuts
CELLAR UNTIL… Drink within twelve months to appreciate the musky notes

Moscato’s expressive aroma arrives unabashed on first pour. The musky character, that first inspired the variety’s name, lends weight to delightful fruit-sweet flavours of apricot jam and fresh grapes. Metodo Ancestrale wakes the palate with a tingle of acidity and gentle effervescence thanks to the ‘farmhouse’ style. Youthful, fresh, and bound to put a spring in your step.

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Description

This Pinot Noir vineyard was established by Doctors Campbell and Christine Penfold in 1994. In the 90s, new premium clones became available – slightly bigger, looser bunches that controlled vine vigour and ripened to effusive dark crimsons, indicating a great volume of tannin. The greatness of their vineyard stems from the clonal selection of MV6, 114 and 115 with the confluence of shallow, clay-rich soils in the warmer sub region of Balnarring.

Campbell & Christine Penfold’s vineyard is located on the coastal plain, 30 metres elevation behind Balnarring Village. The vineyard maturity is evident in the profound flavour of the wine. The soil is duplex; the top soil is a mixture of alluvial clay and the red soils washed down from the Red Hill above. This upper zone is quite shallow; underneath is a less permeable clay now broached by the roots of the mature vines. Irrigation is no longer or rarely necessary.

The vines are pruned to a single arch, minimizing vigour, reducing canopy size and forcing the grapes to ripen. The style of wine is very concentrated, masculine and satisfying for a Pinot Noir drinker.

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