Find Wines
$208.00 GST Included
AUSTRALIA WIDE SHIPPING INCLUDED
A modern incarnation of the variety, with a focus on fruit rather than artifice, it is youthful and crisp in the glass. Time on lees has built a soft and creamy texture – far more serious than the price would suggest.
Cool-climate lemon pith, with white nectarines leading the mid palate. Bright, crunchy acidity lends drive and structure. Astute winemaking has instilled a gentle minerality in this wine – again, seldom seen in wines of this price. A wine that is complex and compelling.
Out of stock
Ross Hill Wines is a family business owned by two generations of the Robson family. Together with head winemaker Luke Steele, they produce quality, wild yeast fermented, sustainable wines from the cool climate wine region of Orange, NSW. They are proud to be Australia’s first NCOS certified carbon neutral winery.
