Sweetwater Estate Semillon 2022 (6 Bottles) Hunter Valley

$162.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Sweetwater Estate vineyard grapes are hand-picked on land that has been the setting since 1844, for one of the oldest known vineyard sites in the Lower Hunter Valley.

The small Semillon vineyard at Sweetwater Estate is located on the gentle slopes beneath the main building on clay loam soils giving the Sweetwater semillon a unique florally, citrus profile. It is much more approachable while young than its sandy river, flat grown siblings.

Grown in ancient soils, nourished by local clear waters and blessed by Australia’s abundant and constant sunshine, this Sweetwater Estate Semillon is produced in typical Hunter Valley style without oak influence.

Harvested in the cool of early morning, before sunrise, the juice was quickly pressed and fermented using wild yeast populations .

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About Hungerford Hill

The history of Hungerford is long and complex, but it’s most recent chapter began in December 2016 when Sam Arnaout purchased the winery. He had visions of a Hungerford Hill with a greater focus on Hunter Valley wines, so he also acquired the renowned Sweetwater and Dalwood vineyards. With an award-winning cellar door, restaurant and range of wines, Hungerford Hill is now in the enviable position of being able to offer an all-encompassing wine and food experience worthy of its name.

We have two tasting experiences at Hungerford Hill. The Guided Tasting is $10pp. Our knowledgeable staff will talk to you through a selection of wine based on your interests and desires in wine.

The Epic Tasting Experience is $60pp and is designed for the discerning palate. It features a mini-degustation of Hungerford Hill wines matched to bite-sized dishes created by award-winning two hatted Muse Restaurant.

Daily 10am – 5pm *Closed Christmas Day

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