Our Artwine vision and the passion that drives us is to produce new-emerging (alternative) varieties that offer not only exciting, food friendly, delicious wines but more imprtantly that they are climatically suited to our changing climate.

We constantly look ahead and are in no doubt that the future of Australian wine is in its diversity and the ability to produce lighter, more food friendly wines hence our range of Italian and Spanish varieties that are proving to be an enormous success in the vineyard and with our customers. Creating "New World Wines" from the "Old World" with the Australian terroir point of difference.

We produce 14 estate grown varieties from our vineyard in the Clare Valley and the cooler climate of our Adelaide Hills vineyard, which houses our Cellar Door and Tasting Room.

Our varieties are Pinot Grigio, Fiano, Viognier, Graciano, Montepulciano, Tempranillo, Prosecco, Albariño, Grûner Veltliner, Cabernet Franc, Merlot, Pinot Noir, Riesling and Old Bush Vine Grenache.