Nick Spencer PAR Grenache 2022 (6 Bottles) Hilltops, NSW

$242.00

AUSTRALIA WIDE SHIPPING INCLUDED

Bright Garnet Colour, aromas of sour cherries and strawberries laced with beautiful spice. The palate is juicy, crunchy and long with lovely supporting tannins.

Background – Matured in Amphoras for 18 months. Grenache has a long history in Australia originally planted in the early 1800’s and is currently undergoing somewhat of a renaissance around the globe. Very well suited to Australia warm and dry climate often producing what is coined in the industry as ‘warm climate Pinot Noir’

SKU: b53846b508b1-2-1-1 Category:

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About Nick Spencer Wines

Producing award winning wines for nearly two decades, Nick’s passion and remarkable talent for considered, quality wines is evident in every bottle. Following four years at the famed University of Adelaide campus, Nick was awarded a degree in Oenology in 2000. Nick has worked for notable producers across the industry, including Rosemount, Coldstream Hills, Madew Wines, Tertini Wines, and led the team at Eden Road Wines for almost a decade before starting his own label with Nick Spencer Wines.

A proud Australian wine maker, Nick is particularly passionate about the beautiful NSW regions of Gundagai and Tumbarumba. His winemaking expertise have been widely recognised by the industry, in 2009 Nick was honoured to win the Jimmy Watson Memorial Trophy. In 2011 Nick was a Len Evans Tutorial Scholar and a finalist in the Young Guns of Wine, that year he also won the National Wineshow Trophy for Best Shiraz. In 2014 Nick was a finalist in the Gourmet Traveller Wine Winemaker of the Year awards. His wines are regularly recognised by James Halliday, most recently being noted in the top ten best new wineries for 2019.

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