Description
About Beyond the Glass Wines
Our philosophy is simple, we take good fruit and try not to mess it up. We don’t force it to be something that it isn’t. If the grapes are lean, we make lean wine. If the grapes are robust, we make robust wines. The fruit decides the wine, and we respect that.
Each year nature sends us a new challenge in the form of precious and particular grapes. The fruit received is cared for and transformed into something that can be shared and enjoyed with friends and family.
After a corporate job in London fell through, Cron was invited to attend harvest in the South of France. It was at a wine tasting event in Le Barroux (in the Ventoux Wine Region /Appellation) with local winemakers where a life-changing wine was poured into his glass, it rocked him, filled him with wonder and made him think long and hard about life. That moment and that wine sparked what would become Beyond the Glass.
