Atze’s Corner Rare Black Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley
Atze’s Corner Rare Black Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley - Image 2
Atze’s Corner Rare Black Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley - Image 3
Atze’s Corner Rare Black Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley - Image 4
Atze’s Corner Rare Black Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley - Image 5
Atze’s Corner Rare Black Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley - Image 6

Atze’s Corner Rare Black Cabernet Sauvignon 2021 (6 Bottles) Barossa Valley

by Atze’s Corner

$498.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Phil Reedman- Master of Wine. Tasting note (below).

The Barossa Valley, quite rightly, trumpets its Shiraz wines to the world and generally leaves other regions to make the noise about Cabernet Sauvignon. Is this about to change I wonder?

Rare Black Cabernet Sauvignon is certainly raising the flag for Barossa Cabernet. The aroma is pure-play red capsicum; now there’s a varietal hallmark if ever there was one. The palate is medium-bodied with spicy, toasty French oak and coffee bean aromas and flavours.

Concentrated vermillion in colour, showing the concentration of low-yielding vines. An elegant, understated bouquet; youthfully varietal with cedary oak. “Power with Responsibility” best defines the palate. The colour might suggest a huge wine but this, while full-bodied, is dancingly elegant with vivid fruit and fine, structural tannins.

Given that I think this wine will live for 25 years it is a youthful now so please decant it early. Serve with Wagyu steak.

~ Phil Reedman MW

Vintage: 2018 was a warm season which allowed for amazing slow ripening conditions, resulting in amazing balance of flavour, structure and acidity. A truly stunning Cabernet Sauvignon vintage.

Pairing: High grade Wagyu Steak or hearty dishes like Rosemary braised lamb shanks.

Handcrafted: Only 200 Cases produced.

Maturation: 24 Months in New French oak Hogsheads.

Sub Region: Ebenezer – Iconic sub region at very Northern tip of the Barossa Valley characterised by it’s ancient soils and on this site it’s red brown earth over broken limestone, perfect for a high quality Cabernet. Single Vineyard: Sourced from a single vineyard just 4.3km from Penfold’s Block 42, this site is beautifully suited to growing premium Cabernet Sauvignon.

Elevation: 270 Metres

Cellaring: Drink now or up to 20 years from vintage but be sure to decant it to open it up and let its quality shine

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Description

About Atze’s Corner Wines

Atze’s Corner is an artisan winery that uses several amazing vineyards to produce it’s wines. Handpicked grapes from family-owned vines around the Barossa Valley are the cornerstone of the business.

One of the most iconic ones are the Shiraz vines planted in 1912 and 1951, owned by Barb and John Kalleske, Andy’s parents. Other key vineyards they own are located at Koonunga and Ebenezer, iconic subregions of the Barossa renowned for its Shiraz and Cabernet Sauvignon wines.

Our ancestor moved to Australia from Eastern Prussia before settling in the Barossa Valley in 1843. They were skilled farmers who brought hope, years of expertise growing grapes and winemaking knowledge.

Over a century later, Andy Kalleske took this family passion to the next level. He founded Atze’s Corner Wines in 2005 backed by the rich history of his ancestry and deep appreciation for the winemaking process.

Andy Kalleske decided to take this family passion to the next level. In 2005, he started Atze’s Corner and his own wine production. Nowadays, you can find exclusive, award-winning red wines, refreshing white and rosé styles under his label.

 

 

Atze’s Corner

About Atze’s Corner

Atze’s Corner wines are a result of years of dedication working on ancient vines in the Barossa Valley. We proudly produce exclusive limited edition wines made with minimal intervention from exceptional vineyards. Back in 1847 our ancestors settled in the region and started working on its incredible terroirs.

Over a century later, Andy Kalleske took this family passion to the next level. He founded Atze’s Corner Wines in 2005 backed by the rich history of his ancestry and deep appreciation for the winemaking process.

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