Description
About Biancavigna Wines
BiancaVigna was founded in 2004 by the siblings Enrico and Elena Moschetta who, for the first time ever, made sparkling wines with grapes grown in their family vineyards that belonged to their grandfather Genesio since the beginning of 20th century.
BiancaVigna was born out of a bond between people, land and wine and as a tribute for the beauty and tradition of these hills. It was born from Enrico’s twenty-year experience in winemaking and Elena’s entrepreneurial vision, supported in the Italian and foreign distribution by her husband Luca Cuzziol.
Qualities that in little more than twenty years brought BiancaVigna wines to be selected around the world and in Italy by starred restaurants, leading international hotels and selected wine shops.
In 2008 they joined the European Rural Development Policy and provided the cellar with last-generation equipment to raise the quality of the wines and soon affirm their brand.
Today, with almost 30 hectares (74 acres) of vineyards and 600.000 own-branded bottles produced, the Conegliano Valdobbiadene BiancaVigna is reviewed by the most influent Italian and international trade magazines and listed in the best restaurants world-wide. After twenty years from its establishment, Elena and Enrico have turned their dream into reality thanks to their determination and a great teamwork.