Bone Dry Rosé 2023 (12 Bottles) Mudgee

$248.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Bone Dry Rosé is a Provence-style rosé from Mudgee NSW, crafted by fifth generation winemaker, Simon Gilbert. Crisp and refreshing, with a unique blend of Franco-Italian varietals including Petit Verdot, Cabernet Primitivo, Sangiovese and Merlot.

With a modern, minimalist design and almost zero sugar, BDR is the dream drink for the health-conscious consumer.

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Description

About Bone Dry Rosé Wines

Bone Dry Rosé is the brainchild of Tommy Maclean and the team behind SOFI Spritz – collaborating with award-winning winemaker, Simon Gilbert and the one and only Daimon Downey on design.

Simon Gilbert’s unique blend of Franco-Italian Varietals (Petit Verdot, Cabernet Primitivo, Sangiovese and Merlot) are sourced from local Mudgee vines. Simon’s artistic and elegant Winemaking style has seen his clients receive over 60 trophies and 1,500 medals since 1984.

Daimon’s modern and minimalist design makes crystal clear that our Rosé is Bone Dry, containing only 1g/L of sugar (approx. 0.1%). This crisp and gluggable wine is best served with seafood and sunshine.

The Drink Easy Awards by Broadsheet awarded Bone Dry Rosé amongst the “Best Rosé” in Australia as part of their inaugural awards in 2019.

Veraison Wines

Veraison Wines is proud to present a premium portfolio featuring some of Australia’s finest wine producers. We are as dedicated to our customers as we are to the winemakers we represent.

Veraison Wines is a wholesale distributor of premium Australian wines founded by Sam Biddle in 2012 following a career in sales, marketing and senior management with some of Australia’s leading wine companies. Veraison – just a name? ‘Veraison’ is the viticultural term referring to the change in colour of grape berries during the onset of ripening, and signifies the growth and development of the wineries we proudly represent.