Description
Aroma
The nose is aromatic and inviting, featuring lifted scents of peach, melon, and subtle oak. Delicate hints of citrus and white peach are complemented by a background of light, toasty oak, creating a harmonious and expressive bouquet.
Awards & Points
As of July 2025, there are no major published awards or points for the 2024 vintage of Campbells Chardonnay. However, Campbells Wines is recognized for consistent quality, and previous vintages have been well received in the Rutherglen region.
Pairing
This Chardonnay pairs beautifully with:
- Roast chicken with lemon and herbs
- Creamy pasta dishes or risotto
- Grilled or baked white fish
- Rich seafood such as scallops or lobster
- Mild cheeses like brie or camembert
Its balance of fruit and oak makes it a versatile companion for both classic and contemporary dishes.
Campbells of Rutherglen stands as a pillar of the Australian wine story, with roots stretching back to 1870. Founded by John Campbell, who left the goldfields for the promise of Rutherglen’s soils, the estate has thrived for over 150 years through five generations of family custodianship. Today, the legacy continues with sisters Jane and Julie Campbell - Jane as Managing Director and Julie as Head Winemaker - carrying forward the hallmarks of evolution, innovation and unwavering quality. The family's enduring approach combines tradition with pioneering techniques, ensuring Campbells remains a beacon among Australia's historic wine clans.
Campbells Wines enjoys a decorated track record on both national and international stages. Their fortified wines, especially Rutherglen Muscat and Topaque, are regularly celebrated as benchmarks of the style. The estate’s Rare Merchant Prince Rutherglen Muscat achieved the prestigious “Best in Show” at the Decanter World Wine Awards - a rare feat from a global field of more than 16,500 wines. Their NV Rare Muscat has been honored as Best Australian Fortified Muscat at the esteemed Rutherglen Wine Show. Such awards underscore the estate’s consistent delivery of exceptional wines that speak of place, patience, and craftsmanship.
Campbells’ Rutherglen vineyard offers an impressive spectrum of wines. Their flagship Bobbie Burns Shiraz and The Barkly Durif lead a line-up of classic reds, while fortification mastery is on show in their acclaimed Muscats and Topaques - complex, matured, and world-renowned. The estate hasn’t rested on tradition alone; recent decades have seen the addition of Tempranillo, Roussanne, Viognier, and more, reflecting a spirit of innovation and a focus on contemporary tastes. Their portfolio also embraces whites and limited field blends, all shaped by the unique climate and soils of the Rutherglen region.
To visit Campbells is to engage with history in the glass. With its welcoming cellar door, impressive line-up of back vintages, and behind-the-scenes tours, Campbells of Rutherglen continues to celebrate the story of Australian wine—one bottle at a time.
