Description
Aroma
The aroma is intensely aromatic and deeply inviting, displaying lifted notes of toffee, honey, cold tea leaf, and caramel. Nuances of dried fruit (notably apricot and orange peel), almond, and warm nutty spices linger in the background, underscoring the wine’s aged complexity and freshness.
Awards & Points
The Campbells Classic Rutherglen Topaque commonly receives accolades for its style and excellence. The wine holds a 95-point rating from winecompanion.com.au for its special value and luscious depth.
Pairing
Campbells Rutherglen Topaque is a versatile dessert wine, and pairs wonderfully with:
- Sticky toffee pudding or crème brûlée
- Pecan pie or fruit-based desserts
- Blue cheeses or soft cheese boards
- Nut-based desserts (e.g., almond biscotti, praline)
- Honeycomb ice cream or vanilla puddings
- As an elegant after-dinner treat with coffee or fine chocolates
It is also delightful when served chilled as an aperitif, or alongside roasted nuts and rich fruitcake.
This fortified wine is blended through a solera system for optimum flavor and balance. It should be enjoyed soon after opening, as further cellaring does not improve its quality. Its harmonious sweetness, fresh acidity, and luxurious texture make it a standout in the Rutherglen tradition
Campbells of Rutherglen stands as a pillar of the Australian wine story, with roots stretching back to 1870. Founded by John Campbell, who left the goldfields for the promise of Rutherglen’s soils, the estate has thrived for over 150 years through five generations of family custodianship. Today, the legacy continues with sisters Jane and Julie Campbell - Jane as Managing Director and Julie as Head Winemaker - carrying forward the hallmarks of evolution, innovation and unwavering quality. The family's enduring approach combines tradition with pioneering techniques, ensuring Campbells remains a beacon among Australia's historic wine clans.
Campbells Wines enjoys a decorated track record on both national and international stages. Their fortified wines, especially Rutherglen Muscat and Topaque, are regularly celebrated as benchmarks of the style. The estate’s Rare Merchant Prince Rutherglen Muscat achieved the prestigious “Best in Show” at the Decanter World Wine Awards - a rare feat from a global field of more than 16,500 wines. Their NV Rare Muscat has been honored as Best Australian Fortified Muscat at the esteemed Rutherglen Wine Show. Such awards underscore the estate’s consistent delivery of exceptional wines that speak of place, patience, and craftsmanship.
Campbells’ Rutherglen vineyard offers an impressive spectrum of wines. Their flagship Bobbie Burns Shiraz and The Barkly Durif lead a line-up of classic reds, while fortification mastery is on show in their acclaimed Muscats and Topaques - complex, matured, and world-renowned. The estate hasn’t rested on tradition alone; recent decades have seen the addition of Tempranillo, Roussanne, Viognier, and more, reflecting a spirit of innovation and a focus on contemporary tastes. Their portfolio also embraces whites and limited field blends, all shaped by the unique climate and soils of the Rutherglen region.
To visit Campbells is to engage with history in the glass. With its welcoming cellar door, impressive line-up of back vintages, and behind-the-scenes tours, Campbells of Rutherglen continues to celebrate the story of Australian wine—one bottle at a time.
