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Fresh raspberry, red licorice and spice aroma notes yield to a bright and succulent palate laced with cranberry, dark cherry and sugar plum. This medium-bodied wine has pleasing fine-grained tannins and finishes with juicy, mouth-watering acidity.
Pristine grapes were hand harvested in late March. A number of different ferments were undertaken, including some with carbonic maceration. After pressing, the wine underwent the malolactic fementation in a mix of mainly older Allier barrels before bottling in October 2021.
About Collector Wines
Alex McKay started Collector Wines in 2005 with just a handful of cool climate shiraz and a determination to make elegant, long-lived wines.
Fast forward to today, and we are known for wines that sing with a purity of regional expression and varietal definition. Our grapes come from vineyards dotted around the Canberra District and region, but our cellar door is in the heart of country Collector, just outside Canberra.
