Denton Shed Nebbiolo 2023 (6 Bottles) Yarra Valley

$202.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

The Nebbiolo vines sit halfway up the northwestern slope on the cone-shaped Denton site. The granite-rich soils, elevation and exposure―as well as the site’s long, slow growing conditions―provide a suitable environment for such a marginal variety as Nebbiolo. The block is planted to several clones, with Mat 111 and Mat 9 used for this Shed bottling.

Half the fruit fermented in small open-top fermenters while the other half fermented in a plastic egg from Germany. The wine was pressed off skins early to preserve freshness and vibrant, fresh berry flavours, making it ideal as a late-summer, slightly chilled red.

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Description

About Denton Wines

Welcome to John and Simon Denton’s Vineyard. Our vineyard, ‘View Hill’, is an isolated hill in the middle of the Yarra Valley on the north side of the Yarra River and has a great aspect for grape growing and wonderful views of the whole valley.

This unique terroir was formed 370 million years ago in the late Devonian age from an active volcano that left behind a ‘granite’ plug. This granitic sandy soil over massive granite boulders is the key element of our special site.

Set on 60 hectares of land (150 acres) the vineyard covers 32 hectares (80 acres) planted in three stages between 1997 and 2004. We have been growing grapes here since 1997 and making wine since 2006.

The Denton View Hill Vineyard is granite-rich with sandy soils that lie above hulking granite boulders, something key to the character and quality of the wines made here. Recent innovation and investment in the vineyard has focused on enriching and reinvigorating soil health using organic management, under-vine cultivation and a focus towards the elimination of herbicides. Under the watchful eye of Vineyard Manager Julian Parrott, the fruit from this site is reaping the rewards.

Denton wine aims to make elegant, varietal and site specific wines that are delicious and enjoyable.

Fine Wine Cellars

On the one hand, our role as a merchant of all things wine & spirits could not be simpler. We aim to source the most delicious, the most authentic, and the highest quality products possible from Australia and around the world in order to offer them to our clients. We live or die by how well we perform this task. Of course things are rarely as simple or as easy as they seem. Hunting for wines & spirits is no different. Apart from the months spent travelling, countless days and evenings spent tasting and the outrageous wine expenditure in the name of ‘research’, sourcing quality wine and spirits requires expertise and experience. Understanding the potential of a producer and their products is much more than just a slurp and a spit.