Domaine Pierre Gaillard Côte-Rôtie Rose Pourpre 2021 (6 Bottle) Côte-Rôtie, France

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The charismatic Rose Pourpre (purple rose) comes from a particularly steep, one-hectare parcel of 40-year-old vines rooted in the schist soils of Côte Rozier. It’s a warm, amphitheatre-shaped site just under the famous La Landonne, at the heart of the Côte Brune.

There are numerous stone walls, well known for their ability to retain heat. This magnifies the site’s sunny microclimate and is one of the keys to understanding the depth and structure of the wines that come from this terroir.

Harvesting is, of course, by hand, and the fruit is entirely destemmed before crushing. This cuvee ages for 18 months in Allier and Nevers barrels. These barrels are mostly new, yet this powerhouse wine has soaked it up beautifully. Though never a brawny wine, Rose Poupre is traditionally Gaillard’s most palate-staining, brooding Côte-Rôtie.

“Lovely Brune-style aromatics here: dark, deep and resonant. Fairly full-bodied and decidedly round, with mouthcoating clay tannins. The oak is well balanced here, adding weight and spice to the fruit. It’s generous for a 2021, with good acidity. From a south-facing parcel of Côte Rozier, all destemmed, and malolactic takes place in new barriques, where it spends 18 months.” 95 points, Matt Walls, Decanter

“Dark red; the bouquet shows promise, has a cordite, mineral tone and bright blue fruit, will be stylish. The palate serves a suave stream of small black fruits with refined tannins to accompany it, the fruit persisting gracefully. It’s an aromatic, gently tuned Rôtie, a wine of finesse, precision, purity, bears the best virtues of the vintage. The iron clad finish gives a good burst of the vineyard on the close. From 2025.”
John Livingstone-Learmonth, Drink Rhône

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Description

About Pierre Gaillard

Pierre Gaillard studied Viticulture and Enology in Beaune, and obtained a Graduate Diploma in Winemaking from Montpellier. He bought his first parcel of land in 1981 which was called Clos de Cuminailles, located in Malleval. It was there in the upper part of the medieval town of Malleval that Gaillard established his business. In 2002, he created the estate of Madeloc in Banyuls-sur-Mer, followed by the estate of Cottebrune in Faugères in 2007. Today, Gaillard manages a total of 77 hectares.

The vineyard is located in the northern part of the Rhone Valley, ranging from Cote-Rotie down through to Cornas in the South. Planted on steep slopes, the vines are located on the last foothills of the Massif Central.

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