Fermoy Estate FE Red 2023 (6 Bottles) Margaret River

by Wines By Cellars

$168.00

AUSTRALIA WIDE SHIPPING INCLUDED

VINTAGE 2023 – a milder vintage, allowing for the gradual ripening of red varieties. The wines show a wonderful freshness and vibrancy.

VARIETIES 48% Cabernet Sauvignon, 40% Shiraz, 10% Tempranillo, 2% Touriga Nacional

APPEARANCE Deep ruby red with purple hues.

AROMA Enticingly aromatic across a wide spectrum of fruit characters. Rich black cherry and blackberry lead the way, supported by notes of redcurrant, blueberry and African violet. Alluring hints of vanilla bean and cacao nib add depth and a luxurious nature.

PALATE Medium-bodied with a fine tannin structure and a crunchy acid line that lends freshness and finesse. Red fruits—redcurrant and hints of cranberry—present early, with white spice through the mid-palate complementing the fresh acid zing. On the back palate, blackberry and plum come alive, with both fruit and white pepper persisting long into the finish.

OAK DETAIL 12 months maturation in seasoned French oak barriques with a dash of new oak.

CELLARING Ready for immediate drinking, though it may benefit from 2-4 years in the bottle.

FOOD PAIRING A versatile wine that will fit in well wherever you care to take it. Whether it’s a sun-drenched picnic with cured meats and fine cheeses or an evening BBQ with friends by the fire, its light-hearted and approachable style is sure to be a crowd-pleaser.

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Description

About Fermoy Estate

About Fermoy Estate is a premium winery nestled in the beautiful region of Wilyabrup, the ‘jewel in the crown’ of the famous wine making region of Margaret River, Western Australia. It was established in 1985 by John and Beryl Anderson.

Wilyabrup, with its rich, loamy, well-drained soils, perfect temperatures and quality old vines is a purveyor’s paradise. Little wonder it is considered the ‘golden triangle’ of Margaret River. The main varieties grown are Cabernet Sauvignon, Semillon, Sauvignon Blanc, Chardonnay, Merlot, and Shiraz.

The winery is located right next door to the vineyard, so the grapes can be processed without delay, ensuring their premium qualities are retained. The winery processes some 350 tonnes of grapes each year.

Fermoy is one of the original established vineyards of the Margaret River region, but continually seeks to incorporate new ideas and technology. This reflects Fermoy’s ongoing quest to bring you the very best wines, while ensuring that everything we do is environmentally sustainable.

Wines By Cellars

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