Garagiste Tuerong Chardonnay 2022 (6 Bottles) Mornington Peninsula

$279.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

This site is always first cab off the rank for picking at Garagiste and can be harvested as early as two weeks before Merricks—highlighting the impact of aspect for grape growing on the Peninsula. Fruit is hand harvested from 32-year-old, dry-grown, north-facing vines on grey-black sandy soils over brown sandy loam. Like the Merricks Chardonnay, this was hand-sorted and whole-bunch pressed, followed by natural primary fermentation with high levels of solids in François Frères 500-litre puncheons (25% new).

A small portion went through natural malolactic fermentation and the wine then rested on full gross lees with no bâtonnage for nine months before bottling.

A touch riper in fruit profile than the Merricks Chardonnay from the same year, enticing reduction makes way for a silky glade of fresh summer citrus, spring florals and a lovely doughy/leesy character.

It’s super vibrant, with crisp acidity and tensile grip aligned to a slightly creamy mouthfeel, mineral line and dense core of flavour. Length and drive for days here, this will only get better with some time in bottle.

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Description

About Garagiste

Garagiste premium Mornington Peninsula wines truly express a sense of the place where they were grown. Focusing on Chardonnay and Pinot Noir we intend to highlight the subtleties of the Peninsula’s different sub-regions with small batches of very limited wines.

Garagiste is the brainchild of Barnaby Flanders.

After leaving Allies Wines in 2003 he embarked on a mission to produce small batch premium Pinot Noir and Chardonnay under his own label in his beloved Mornington Peninsula.

Barney loves the sub-regionality to be exploited in Mornington Peninsula, the slight alterations in aspect and soil profile within this small wine producing region provide him with the scaffolding around which he builds his stunning harem of small batch wines.

They are only ever made in small quantities so time is of the essence if you want to explore the world of Garagiste.

While both the Tuerong and Balnarring sites play important roles in the Garagiste story, inevitably it is the Merricks Grove vineyard that stars as the headline act. It was here in 2000, that Barney Flanders first began to cut his teeth as a winegrower. Since day one, he has been in control of every aspect of the Merricks vines—with all the advantages that this brings—and today he governs each step from earth to bottle; still a relatively rare phenomenon in the Australian wine scene.

Merricks Grove was planted in 1994 and is the highest of Garagiste’s vineyards. Predominantly south facing with undulations and variations, the grey sandy loams are marbled with red ironstone, giving Flanders more red dirt than can be found at Tuerong and Balnarring. The grapes also ripen later here, and so most years Merricks is the last vineyard to be picked. All these factors (altitude, volcanic influence, length of season—and likely more) combine to create Garagiste’s finest, most linear and savoury expressions of Pinot Noir and Chardonnay.

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