Hugh Hamilton The Mongrel Sangiovese 2022 (6 Bottles) McLaren Vale

by Hugh Hamilton Wines

$195.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Sangiovese is enigmatic to the point of being problematic. It will not be pushed in a direction that it doesn’t want to go. I got a whole lot better at working with it when I realised that what I want matters very little to this grape. Sangiovese is unlike any other wine we make and while it has taken time to find a way to make it really express itself I think this years’ Sangio is living its best life.

A whole basket of ripe raspberries, strawberries, and red cherries. Crushed fennel fronds. Fresh, light spiced, and bright. A succulent palate with an emery bite. High vibrance slush of lush harvest ready berries; red, black, and blue. Lingering.

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About Hugh Hamilton Wines

Hugh Hamilton Wines exists to create exceptional wines, topics of conversation & new experiences. If you’re ready to learn something new, taste something unique and be wowed with service, you’ve arrived at the right place.

Hugh Hamilton and his daughter Mary Hamilton are the 5th and 6th generation of the Australian Hamilton wine dynasty that stretches back over 180 years. In 1837 Hugh’s great great grandfather Richard emigrated to the new colony of South Australia and planted Australia’s first wine grapes.

As with all families one is a Black Sheep and Hugh is it. Hugh Hamilton wines are far from ordinary. Hugh has a clear vision about the way he sees wines and he produces accordingly. Hugh’s legacy continues as Mary is now the CEO of the family winery and brings insight, energy and enormous talent to this exciting winery.

Every element of this winery, from our Cellar Door experiences and our friendly and passionate staff to our exciting Wine Club, the Black Sheep Club, and our premium range of eclectic wines is designed by the family themselves to be of an outstanding quality.

Hugh Hamilton Wines

Hugh Hamilton Wines exists to create exceptional wines, topics of conversation & new experiences. If you’re ready to learn something new, taste something unique and be wowed with service, you’ve arrived at the right place.

Hugh Hamilton and his daughter Mary Hamilton are the 5th and 6th generation of the Australian Hamilton wine dynasty that stretches back over 180 years. In 1837 Hugh’s great great grandfather Richard emigrated to the new colony of South Australia and planted Australia’s first wine grapes.

As with all families one is a Black Sheep and Hugh is it. Hugh Hamilton wines are far from ordinary. Hugh has a clear vision about the way he sees wines and he produces accordingly. Hugh’s legacy continues as Mary is now the CEO of the family winery and brings insight, energy and enormous talent to this exciting winery.

Every element of this winery, from our Cellar Door experiences and our friendly and passionate staff to our exciting Wine Club, the Black Sheep Club, and our premium range of eclectic wines is designed by the family themselves to be of an outstanding quality.