La Biancara Masieri Rosso 2022 (6 Bottles) Veneto, Italy

$235.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

A dark ruby red in the glass. Aromas of plums, cassis and sweet spices. On the palate, medium-bodied and dry with spicy red fruit flavours leading to a lingering finish suggesting further blackcurrant notes.

Try with pan-fried calf liver with lemon juice and parsley, bigoli pasta with duck or Pasticcio di Polental – layers of fried polenta and wood pigeon stew baked in pie crust.

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Description

About La Biancara

Biancara was founded in 1988 by Angiolino Maule and his wife Rosamaria. After 12 years of life as pizza chefs they dedicate themselves to their lifelong passion, viticulture.

In the early 1980s they purchased land in the hilly area of ​​Sorio di Gambellara and built their house and cellar. The size of the company is 6 hectares, and many vineyards were planted in these early years.

Today Angiolino with his sons Alessandro and Tommaso run the vineyard and the cellar together with a collaborator. The spirit of research for improvement and authenticity in our wines remains a constant priority.

The extension of the vineyards today is 18 hectares in total, of which 15 are owned and 3 are rented. The heart of the company is located in the volcanic hills of Gambellara, where the Garganega vine has been established for more than 1,000 years; 85% of our land is home to precisely this grape! Two hectares are in Sossano (15 km further south), in the Berici Hills, where Tai Rosso (Grenache) expresses itself at its best.

Principal Wines

We are wine lovers with no agenda, except to work with people who grow grapes, and to put their wines into the hands of people we respect.

We bring many years’ collective experience working in restaurants and winemaking to Principal Wine and think we have a pretty good idea of how a great glass of wine tastes.

Things change all the time in the world of wine, but our core values always remain the same - to work with people who make their wine in the vineyard, to have fine wine to sell to places we’d like to drink ourselves, and to provide excellent service.