LATTA Vino ILLUSTRIOUS Sangiovese 2022 (12 Bottles) Ballarat, Vic

$473.00

AUSTRALIA WIDE SHIPPING INCLUDED

The Shays Flat vineyard is the spiritual home of Latta Vino. The very first wine that Owen released (but not the first made) on the Latta Vino label was Shays Flat sangiovese well over a decade ago.

Before his full-time return to Eastern Peake, Owen had worked for years at various vineyards and wineries across Western Victoria, and it was Shays Flat that was one of the first sources for Owen with a different outlook on how vineyards could be managed, and how wine could be handled.

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About LATTA Vino

Eastern Peake is a leader in boutique wines, selling exclusively to restaurants and niche retailers nationally. With the brand new function/tasting room at the Vineyard, we welcome you to experience Eastern Peake wines in absolute surreal surroundings.

Eastern Peake Vineyards are set on a small plateau at Coghills Creek in the Ballarat Highlands some 25 km from Ballarat. A dramatic backdrop of a rugged granite outcrop of Mt Bolton, namely ‘Eastern Peake’ is to the west of the vineyard, creating the stunning view seen from the property. The east the vineyard overlooks the Mammaloid Hills of the Creswick Plains, named by Major Mitchell during his epic trail.

The Eastern Peake Vineyard was established in 1983, the first plantings being 8 acres of Pinot Noir followed by 4 acres of Chardonnay in 1991. In 1994 the decision was made to establish a winery and cellar door facility at Coghill’s Creek. The winery was completed in time for the 1995 vintage.

High Hopes Wine

High Hopes Wine Company is a wholesaler, importer and distributor of good drinks. 

In 2011 a couple of guys, Ned Brooks and Joel Amos, each with a viticulturalist as a parent, bonded over a shared background in wine and a good feeling about where a niche of the wine industry was headed: the questioning of the status quo mass-produced big wines (or Big Wine) in favour of a more natural style of winemaking and grape-growing. Brooks & Amos was born, a small agency business. Many of the Australian producers we met and whose wine we loved were just starting out too.  

Fast forward to today and Brooks & Amos has evolved into High Hopes Wine Company – now with Ned Brooks solely at the helm. The producers we work with remain some of the truest characters in the business. They’ve entrusted us with sharing their stories and ~ literally ~ the fruits of their labour and we’re proud to connect them with some of Australia’s best restaurants, bars and retailers. 

Our product list is not encyclopaedic, ticking off one of each varietal or region. Nor is it dogmatically ‘natural’. Just a healthy respect for the grapes, the earth they’re grown from, and the craft of the vigneron. It’s what interests us, the things we want to drink.