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AUSTRALIA WIDE SHIPPING INCLUDED
A Pinot Noir showing regional character and flare. There’s vibrant strawberry and cherry aromas on the nose enhanced by an earthy intensity. Soft tannins, cleansing acidity and has the versatility of pairing fats and creams as it cuts through with a textured finish.
From premium vineyards in South Australia, grapes were hand picked then fermented with a small portion of whole bunch (about 5%) for complexity. The wine was then added to 600ltr barrels for maturation, a portion of which had seen 30% new oak the rest was consigned to old oak.
The southern hairy-nose wombat is smaller than other wombats but is stocky, robust and the proud state emblem of South Australia. Like the might of the little wombat, Little Giant is crafted from premium regional South Australian fruit from established vineyards that deliver character and interest well above their size and weight.
Hand-crafted and made with minimal additions and preservatives, these are wines made of the vineyard. The grapes are picked at optimal ripeness, minimally handled in the winery and fruit vibrancy is not hidden by non-essential artifact. Seeking first and foremost fruit expression, drinkability and to be a great accompaniment to food. Don’t let the size fool you, these are wines you’ll want to drink.
It might be a little wine, but it’s got giant flavour. It’s an unlikely emblem for such a successful wine, but it’s the combination of the short stumpy bottle and the eye-catching wombat on the label that has made this such a perennial favourite. Fruit sourced from South Australian vineyards have created a wine with a cult like status.
