Montalto Single Vineyard Teurong Block Pinot Noir 2023 (6 Bottles) Mornington Peninsula

$436.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

The charm of the Tuerong Pinot Noir begins with its intricate nose. Lavender florals and pan juices, reminiscent of au jus, combine with more familiar fruit aromas of strawberry and blood orange.

The palate is savory blend of fennel seed and licorice along with iodine and root vegetables courtesy of the whole bunch component. There is red fruit here too, and some intense blood orange leading to a savory line on the finish.

It’s a wine that invites you to revisit it again and again to contemplate its evolution over time.

Hand harvested and hand sorted grapes were destemmed and cold soaked for 3 and 7 days prior to the onset of wild fermentation. 42% of the blend underwent 2 weeks carbonic maceration before being destemmed, with fermentation finishing on the skins. Following pressing, the wine was lightly racked to French oak barriques (32% new) for natural malolactic fermentation and 11 months maturation.

Category:

Description

Montalto is an award-winning winery, 16 times AGFG chef’s hatted restaurant, casual Piazza courtyard and sculpture trail in Red Hill, on the Mornington Peninsula.

“This is fresh and revivifying cooking in one of the most bucolic settings imaginable. And of course, with Montalto’s exemplary cellar to go with it.”
– The Age Good Food Guide

November 2020 Eat out: Matt Wilkinson is in his element at Montalto

“Montalto has taken the concept of a cellar door and taken it to a whole new level.”
– Broadsheet

“Everything good about eating and drinking on the Mornington Peninsula comes together here … Montalto understands the Peninsula’s strengths and truly shines”
– The Age Good Food Guide

Pure Wine Co.

Pure Wine Co is privileged to have a portfolio of iconic brands that are among the best in the country.

We are home to the iconic Yarra Yering , Kaesler, Mitchell Wines, Prieure Roch and many more leading and diverse producers.