Nick Haselgrove Clarence Hill Red Label Shiraz 2019 (6 Bottles) McLaren Flat

$145.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Originally founded in 1990, Clarence Hill today is known for making wines style and drinkability using our own vineyards and our family of growers.

Our grapes are sourced from vineyards in the Adelaide wine region, with this wine using only McLaren Vale. A mixture of vinification techniques, touched by tradition, are used to capture each vineyard’s character. The wine is matured separately in oak vats and tanks with a smaller portion in small barrels before blending.

The aim is to produce a fresh style of Shiraz with structure and supple tannin. To achieve this a small amount of old vine grenache of a lighter style was used in the final assemblage. Clarence Hill Wines are made to capture classic varietal notes – they are ‘Naturally Blessed Vineyards’.

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About Blackbilly Wines

Blackbilly wine is produced using the famous vineyards of McLaren Vale known for wines of richness and diversity. Using modern and traditional winemaking techniques we craft wines of exceptional value and flavour for drinking and enjoyment.

An eye for value and an aim to provide generosity in sharply defined flavours sits at the core of Blackbilly wines. Since its inception in 2001, Blackbilly has produced consistent results through its discerning selection of high quality fruit while maintaining modest prices.

To get the desired results, Blackbilly sources fruit from across the Adelaide region for crisp white wines, and to Langhorne Creek, Currency Creek and the old vineyards of McLaren Vale for rich, distinctive reds.

As the label and brand name implies – honouring the hardy scrub plant called Blackbilly that skirts many vineyards areas – it tastes authentically of Australia.

Beyond Blackbilly’s core range of shiraz, chardonnay, pinot gris, sauvignon blanc and a grenache/shiraz/mourvedre blend, the additional Winemakers’ Playground wines – tempranillo, sangiovese – represent new styles that excite and inspire the winemakers, and have been released as impressive small-batch trials.

Passion for Wine

In 2010 David Sayce established Passion for Wine, a dynamic Sydney-based management and consulting service for Australian boutique wineries. David’s vision was to bring together premium Australian wine producers and a focussed client base to develop strong brands that offer quality and excellent value to the consumer.

With 25 year’s knowledge and industry experience and an extensive network of trade customers, David provides excellent sales opportunities through various channels in the domestic market.