Description
About Polperro Wines
Polperro Single Vineyard wines capture the essence of the maritime climate of the Mornington Peninsula and the unique expressions of five individual vineyard sites, specialising in Pinot Noir, and Chardonnay.
Polperro Estate wines are produced from our own vineyards on the Mornington Peninsula, individual parcels are blended to create our estate cuvées resulting in something far beyond the sum of their parts.
Sam speaks of the individual vineyard sites like a parent speaks of their children: delighting in their unique traits, playing to their strengths, realising their potential, celebrating their triumphs.
This superior tacit understanding of site, combined with precision in the winery create wines of character and with a true sense of place. Of the nine vineyards we own and manage on the Mornington Peninsula, five produce our single vineyard wines. Such is the diversity of the region – picking times can vary between sites by up to six weeks within a few minutes drive yet each benefit from the moderating maritime influence. That cooling sea breeze maintaining the perfume and freshness critical to producing world-class Pinot Noir and Chardonnay.
Cultivating trusted relationships with select growers, Even Keel is a label-at-large. Our edit of cool climate regions of Australia celebrates their individual strengths.
What began as a wine brand has now evolved into a curated stable of dining, wine and luxury experiences.
Polperro Winery is nestled among the vines and shaded by ancient Angophora trees on a stunning 25 acre property in the heart of Red Hill, Mornington Peninsula. Established in 2014, Polperro is a boutique winery that offers on-site vineyard dining, intimate cellar door and luxury accommodation.
