Terroir Sense Fronteres Montsant Vèrtebra de la Figuera 2022 (6 Bottles) Montsant, Spain

$579.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

The ‘spine of Figuera’ is 100% Garnacha from three old-vine, high-altitude plots in the village of La Figuera, near the old slate-mining villages of El Lloar and El Molar.

The oldest vines for this cuvée are 80 years old, with an average age of 60 years. Vèrtebra de la Figuera was 100% whole-bunch fermented, raised in concrete for eight months, and then bottled unfiltered.

La Figuera is technically in the comarca (county) of Priorat, although wines made from its Garnacha grapes fall under the DO Montsant, not the DOQ Priorat. Go figuera!

At 700-800 metres on the slopes of the Montsant mountain range, these vineyards are among the highest in the region. The soils are red clay/limestone with layers of gypsum, so they are alkaline rather than acidic.

The fruit grown here produces wines that are so uniquely elegant and fresh that local growers refer to their vines as Garnatxa Fina.

Category:

Description

About Montsant, Spain

Montsant is a wine region in Catalonia, northern Spain. The gently undulating area was formerly categorized as a viticultural sub-zone of Tarragona, but local growers felt the high-altitude vineyards here earned the region recognition as a DO in their own right. As a result, the Montsant DO was created in 2001, its name taken from the Montsant massif (‘holy mountain’) that dominates the region’s landscape.

To anyone who knows Dominik Huber’s ground-breaking Priorat wines, Terroir al Límit’s move into Montsant was always going to result in something unique. The genesis of Terroir Sense Fronteres began in 2015 when Huber finally acquired his iconic Garnacha vineyard, Les Manyes.

As part of this purchase, Huber was also able to obtain an adjacent four-hectare parcel of Garnacha lying just metres across the Priorat border in DO Montsant. The vineyard is called Els Montalts. While the terroir here is almost identical to Les Manyes, Montsant is another DO, so a new project was born.

Fine Wine Cellars

On the one hand, our role as a merchant of all things wine & spirits could not be simpler. We aim to source the most delicious, the most authentic, and the highest quality products possible from Australia and around the world in order to offer them to our clients. We live or die by how well we perform this task. Of course things are rarely as simple or as easy as they seem. Hunting for wines & spirits is no different. Apart from the months spent travelling, countless days and evenings spent tasting and the outrageous wine expenditure in the name of ‘research’, sourcing quality wine and spirits requires expertise and experience. Understanding the potential of a producer and their products is much more than just a slurp and a spit.