Willow Bridge Bookends Fume Sauvignon Blanc Semillon 2022 (6 Bottles) Geographe, WA

$198.00

AUSTRALIA WIDE SHIPPING INCLUDED

Estate grown vines planted in 1998 in the spectacular hillside vineyard of the Ferguson Valley in the Geographe wine region provides the fruit for the Bookends, so named as the Forest Sauvignon Blanc and Semillon blocks metaphorically stand at each end of the vineyard.

Barrel fermenting and maturing Sauvignon Blanc and Semillon in oak enhances the aromatic profile of the varieties, however just as importantly it adds an intrinsic layer of texture and mouthfeel which provides depth and intrigue.

Aromatics of passionfruit, ginger and grapefruit with gentle spice in the background. Gentle and rolling, textural palate of kiwi fruit, citrus and tropical nuances with a tangy finish.

Temperature in oak is allowed to peak at 22 degrees celsius, and at ferment completion the resultant wine is matured in barrel for 2 months, prioir to an early bottling.

Winemaker Notes
A season in which we have had our hottest December days ever, our warmest nights since 2012 and our driest December since 2008 However despite these conditions being thought of as less than ideal, we could not be happier with the overall quality of the wines from the vintage, when all this occurred in tandem with the absence of our two nemeses, bushfires and birds! We did though experience a low yielding crop.

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Description

About Willow Bridge Estate

In 1997 The Dewar Family planted 100 acres of wine grapes – and held their breath. Then another 50 acres were planted in 1998, making Willow Bridge the biggest planting in what was then a largely unknown region.

The vineyard is sited high on the western watershed of the Darling Ranges, with the vines enjoying spectacular views over the coastal plain, and across the waters of Geographe Bay to Cape Naturaliste. The vineyard is 25km from the coast as the crow flies, and receives the cooling afternoon sea breeze during summer. At an elevation between 230 and 280 meters, the estate is generally two degrees or more cooler than the coastal plain, with ripening times similar to the cool southern parts of the neighbouring Margaret River wine region.

The 60 Ha of vineyards were established in 1997. Planting around two hills allowed us to match vine varieties to the choice of a full 360° of different aspects to the sun. The region is phylloxera free, so all vines were planted on their own roots and planting along the ridge line has minimised the risk from spring frosts.

Initial plantings of the classic French varieties of Chardonnay, Semillon, Sauvignon Blanc, Chenin Blanc, Shiraz, Merlot and Cabernet Sauvignon, have since been bolstered with small blocks of Viognier, Tempranillo. and Grenache. Bay to Cape Naturaliste.

The vineyard is 25km from the coast as the crow flies, and receives the cooling afternoon sea breeze during summer. At an elevation between 230 and 280 meters, the estate is generally two degrees or more cooler than the coastal plain, with ripening times similar to the cool southern parts of the neighbouring Margaret River wine region.

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