Woodstock Wines Multi-Vintage ‘Old Fortified’ Tawny Style (6 Bottles) McLaren Vale, South Australia

$166.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

“Fortified” is an alternative name for a “Port” style wine. Under international wine law, Port must come from Oporto in Portugal. Woodstock Old Fortified has an average age of about 13 years. Wine industry pioneer and Woodstock’s founding father, Doug Collett made McLaren Vale Grenache and Shiraz fortifieds in the 1960’s and 1970’s. He aged them in old Brandy barrels for future generations. Today, his son Scott Collett, continues the fortified tradition at Woodstock with this fine example of an Australian style ‘Tawny Port’.

Winemaking
The fermenting juice of ripe Grenache and Shiraz are drained off their skins when about half of the natural sugars have fermented by yeast creating about 8% alcohol. Enough pure grape spirit is then added (“Fortifying” the wine) to an alcohol level of 18.5%. Aging this in small old barrels oxidises the colours and grape flavours and concentrates the sugars, acids and rancio flavours, making a luscious style. The alcohol content rises some more during this process and finishes at about 19%.

The Wine
Medium amber in colour with aromas of caramel, figs and hints of cinnamon. Intense, luscious flavours with persistent nutty caramel aftertaste. Fine spirit characters balance the sweetness producing an elegant and lengthy finish. A fine, fruity yet soft “Tawny Port” style made by Scott Collett.

Serving Suggestion
An after dinner wine matching perfectly with dark chocolate desserts.

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Description

To capture the essence of McLaren Vale we strive for absolute quality, beginning in our old vineyards through every phase of winemaking to the wines before you, wherever that may be. The WOODSTOCK wine portfolio includes a range of sparkling wines, fresh aromatic whites, opulent yet finely structured reds and finally, an eclectic selection of after-dinner wines.

he majority of our wines are sourced from WOODSTOCK Estate, which lies between McLaren Flat and Blewitt Springs, east of the town of McLaren Vale. Winemaker Scott Collett’s close proximity and deep understanding of these vineyards over many years maintains strict quality benchmarks of maximum flavour and intensity for which the WOODSTOCK Estate is known.

Although not yet certified organic, our vines are treated with minimal impact sprays and no pesticides. We tend our vine canopies by hand, and if required the vines are leaf plucked or crop thinned to ensure even ripening and good concentration of berry flavours.

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