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From a great year, this is a beautifully fragrant and seductive Yeringberg with its aromas of blackcurrants, blueberries, cherry blossom, violets and just the right amount of oak-derived cedar and pencil-shaving scents.
The epitome of medium bodied, it’s elegant, discreet and persistent on the palate, even at this early juncture.
Equally important, the fruit is perfectly framed by the wine’s fine-grained and silky tannins and, as has been demonstrated on many occasions, this will mature slowly and gracefully. 98 points. Philip Rich, Wine Companion
About Yeringberg
The de Pury family tradition of excellence in winemaking and farming, which started in 1863, is continued today by fourth-generation siblings Sandra and David de Pury.
We make elegant single vineyard wines from our own grapes and grow grass-fed lambs and cattle. The lambs are available seasonally in selected Yarra Valley and Melbourne restaurants, and by occasional offers to our mailing list.
We do not have a cellar door, but sometimes hold tastings by appointment.
CellarHand is a fine-wine importer and wholesale distributor, with a portfolio featuring some of the most sought-after estates of Germany, Austria, France and Italy, as well some of the greatest producers from Australia and New Zealand. Our ethos has always been to build a portfolio as you’d construct the perfect wine list. We work with small, family producers who express the best of their regions. The wines we sell are the wines we enjoy, and the people who make them are like family to us. They are wines that taste of where they come from, and though they’re steeped in history and stamped with the signature of their terroir, they’re more than ever relevant – and desirable – to the Australian diner of today.
