Chateau Eugenie Malbec Cohors Tradition (12 Bottles) Albas, France

$515.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

The supple and greedy Cahors, ready to taste in its prime.

Terroirs: Clay-siliceous terraces and clay-limestone half-slopes.

Blend: Malbec (80%) and Merlot (20%)

Vinification/Aging: Short vatting, light pumping over, and aging for 12 months in stainless steel vats and concrete vats to keep the fruit.

Tasting: This light Cahors demonstrates all the freshness and delicacy of Malbec through aromas of redcurrant and fresh blueberry, with a hint of pepper and sweet spices. The tannins are round and the finish delicately spicy.

Serving temperature: 14-16°C

Food and wine pairings: Charcuterie dishes, savory pies, pâtés, lasagna, red meats as well as a multitude of simple and summer dishes.

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Description

About Château Eugénie

Château Eugénie is the fruit of a long line of passionate winegrowers. According to the departmental archives, we find traces of the Couture Family winegrowers in 1470, in the service of the Lord of Albas. And it is in homage to our great-great-grandmother Eugénie that the estate was so named.

Since then, we have perpetuated the family tradition thanks to the know-how acquired from father to son combined with modern winemaking techniques.

The Cahors vineyard is extraordinarily rich and varied, with soils of gravel, clay, silica, limestone and iron which sublimate the Malbec grape variety.

Planted on the terraces of the Lot valley, on half-slopes and on the plateaus of the Causse, the vines of Château Eugénie benefit from remarkable sunshine and transmit to our wines the identity of their different soils.

It is therefore through our work and constant attention to the vines that we can make the most of our different plots each year.

In Cahors, Malbec is king, but it can be blended with a small portion of Merlot or Tannat depending on the cuvées. This allows us to produce authentic wines with well-defined identities.

A great wine is first made with healthy grapes harvested at perfect maturity according to each grape variety and each plot. Each batch is then vinified and aged separately in vats or barrels to enhance the unique character of each cuvée. You are thus guaranteed to taste wines that reflect the great typicality of our vineyard.

Fils de Pomme

Fils de Pømme Australia is a small business with the dream of bringing high quality, forward thinking brands to the Australian market. Every product is personally selected based on taste, sustainability and the nature of the people that created them.

Fils de Pomme Australia began in 2017 after a very productive trip to Paris. It was then that the decision was made to start importing France’s highest-quality, up and coming cider brand. A business deal built on the base of a strong friendship between founders. With the popularity of Fils de Pomme growing in NSW, in 2019, new alliances were made with two new suppliers to begin expanding the portfolio. As we look to the future, it has been exciting to watch these new friendships grow with La Parisienne Brasserie and Gaspard Wines with plenty more to come!