Churchview The Bartondale Cabernet Sauvignon 2019 (6 Bottles) Margaret River

$455.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDE

The fragrance of this wine is of pronounced black fruit and berries – black cherries, mulberry, blackcurrant and black plum. The use of high quality oak barriques adds an undertone of the scents of toast oak.

The palate shows the richness and the power of very high quality, low cropped Cabernet Sauvignon fruit, grown organically on the estate specially for this wine. It is generous, full bodied and has a core of dense powerful fruit that melds new oak with abundant level of tannins. The mouthfeel is a complex combination of intense black fruit, new oak and fine ripe tannins that are balanced and give a very intense long finish. The wine is still youthful with many years of aging ahead to reveal its beauty.

An outstanding combination of fine black forest fruits and tannins balance with the fruit acid in perfect harmony. A wine of concentrated power that leave a rich, juicy, dry mouthfeel.

The longest vintage many have experienced with late ripening due to the cool climate conditions in Margaret River. A mentally challenging year, where patience and hard work in the vineyard was rewarded with beautifully concentrated fruit.

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Description

About Churchview Wines

Churchview Estate gets its name from the heritage listed St Johns Anglican Church which can be seen from the tasting room.This little church would have been the focus of the community in the early days, and it would have seen quite a few Group Settlement weddings.

In much earlier days the old farm at Churchview was home to Group Settlers when the land was first opened up to white settlement in the early 1920s. The aim of the Group Settlement Scheme, was to establish a dairy industry in the South West to supply the growing population of Perth. The Great Depression descended soon after the start of the scheme, adding to the hardships faced by the settlers, and many eventually walked off their land. However, much of today’s cleared farmland is the result of their labour.

In 1999, father and son, Spike and Raymond Fokkema, established Church view and built it up from the ground. The property was selected for its ideal and fertile gravelly loam soils, ample clean water and north facing slopes. The 100ha estate has over the early years, accumulated a total of 56ha of vines, growing 16 different varieties.

Churchview pride themselves on cultivating, crafting and cherishing the land, the grapes and the wines. As stewards of the land, Churchview has worked hard to transform the conventionally operated farm, to a fully organically operated vineyard. After 15 years Churchview gained the certification in 2020.

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