Houghton Premium Chardonnay 2023 (12 Bottles) Margaret River

$216.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Brilliant, Pale straw with youthful hues. Intense aromatics, lifted peach and white nectarine stone fruits combine with roasted cashew nuts, nougat and brioche. Subtle sulphide complexity, toasty oak and oatmeal nuances derived from extended lees maturation in French oak.  Intense aromatics, lifted peach and white nectarine stone fruits combine with roasted cashew nuts, nougat and brioche. Subtle sulphide complexity, toasty oak and oatmeal nuances derived from extended lees maturation in French oak.

This Margaret River Chardonnay displays bright citrus and stone fruit flavours, with the subtle complexities of French oak and yeast lees maturation. The Brookland Valley Discovery range takes you on a journey through Western Australia’s unique terroirs pairing them with varietals and blends that showcase the distinct characteristics of the regions.

 

Out of stock

SKU: 587431-23 Category:

Description

Food Matching
Grilled chicken or pasta dishes

Peak Drinking
Drink while young and fresh or with up to 3 years careful cellaring.

Vintage Condition

The Margaret River region experienced near average rainfall in the Winter of 2022. This was followed by what was the second wettest Spring on record for WA as a whole with the south west specifically received 20% above the average rainfall figures. The wet Spring combined with below average temperatures to mean that the vines experienced a good period of dormancy and the growing season commenced with adequate ground water reserves. As we moved into Summer the conditions changed to warm and dry. The Margaret River region experienced one of the driest Summers on record combined with above average temperatures, however unusually no days above 40ËšC were recorded. Chardonnay in Margaret River had good cropping levels however due to the conditions ripened fairly quickly. With close attention from our winemakers and viticulturists the Chardonnay was harvested at peak ripeness with beautiful acid balance.

 

About Houghton Wines

Houghton is one of Australia’s oldest wineries, dating all the way back to 1836. Houghton wines is known for its colourful history including tales of pioneer Scots, bandits, and generations of winemaking craftsmanship.

Only four years after the fledgling town of Perth was established, three British Army officers (Thomas Yule, Ninian Lowis and Richmond Houghton) purchased a prime piece of land in the Swan Valley and established Houghton.

We captured the nation’s attention in 1937 when winemaker Jack Mann created Houghton White Burgundy. Now known as White Classic, this is still one of the most popular Australian white wines today.

AWARDS
The reason Houghton is one of Western Australia’s most awarded wineries has everything to do with the people behind the wines.

In the past three decades alone, Houghton wines have won over 250 trophies and 4,800 medals at domestic and international wine shows.

As one of Australia’s oldest and most revered wineries, Houghton has a legacy of consistent, quality winemaking and an impressive history that spans only 14 senior winemakers. Throughout its history, Houghton has received a monumental 828 Gold Medals and 285 Trophies.

Courtney Treacher

After earning a Bachelor of Science (Viticulture and Oenology) at Curtin University, Courtney began her career in vineyards in the Perth Hills, Swan Valley, Margaret River at Redgate Wines, and Hunter Valley at Tamburlaine Wines. Courtney joined Houghton Wines in 2004 and has since delivered 20 vintages across Houghton, Swan Valley, and Nannup. In 2020, we proudly appointed Courtney to Senior Winemaker for Houghton Wines.

Courtney enjoys leading a dynamic team and taking on the challenge of making exceptional wines of varied styles under the Houghton, Brookland Valley, Goundrey, Amberley and Moondah Brook ranges. Courtney has judged at many local and national wine shows, and she was a scholar at the prestigious Len Evans Tutorial in 2011. An experience she describes as once in a lifetime.

Courtney has a longstanding passion for winemaking, falling in love with the transformational art behind crafting grapes into wine.

When she is not enjoying a traditional Chardonnay, Riesling or Cabernet, you can find Courtney enjoying photography or travelling to exotic locations. This includes across her home state of Western Australia.

Vinarchy

Vinarchy is a major new force in the global wine industry, established in 2025 through the merger of Accolade Wines and Pernod Ricard Winemakers. This strategic union has created one of the world’s largest dedicated wine companies, with operations spanning Australia, New Zealand, South Africa, and Spain, and annual net sales exceeding AU$1.5 billion. Vinarchy produces over 32 million 9-litre equivalent cases each year and owns Berri Estates, the largest winery in the Southern Hemisphere.

The company’s portfolio features some of the most iconic wine brands globally, including Hardys (the number two Australian wine brand worldwide), Campo Viejo (the leading Rioja brand), and Jacob’s Creek (among the top ten most valuable wine brands internationally). Vinarchy also holds a dominant position in New Zealand with Stoneleigh, Brancott Estate, and Mud House, and manages a diverse range of premium and popular labels such as Grant Burge, Jam Shed, Petaluma, St Hugo, St Hallett, Orlando, Church Rd, Ysios, and Tarsus.