Swinney Mourvèdre Rosé 2023 (6 Bottles) Frankland River

$342.00 GST Included

AUSTRALIA WIDE SHIPPING INCLUDED

Swinney’s inaugural Mourvèdre rosé is drawn from dry-grown bush vines on the ironstone gravel hilltop of their Powderbark vineyard. With a focus on freshness, the fruit from these vines was picked with the potential alcohol sitting between 12.5 and 13 degrees—when the fruit is just on the approach to full maturity.

The Mourvèdre was then pressed using a traditional, ultra-light Champagne cycle alongside a small percentage of bush vine Grenache and a splash of Vermentino to bring subtle complexity and reinforce the freshness. The wine is then rested on its lees for three months in neutral French oak.

Perhaps the easiest way to put it is to say that it does not taste like any rosé we have tried from these shores. It has a unique axis of structure and flavour; complex, resonant and restrained without ever sacrificing charm. It opens with pretty and bright aromas of red fruits, a whisper of spring florals and rocky minerality, all flecked with savoury nuance. The palate is subtle and creamy, with delicate and vibrant brushstrokes of crushed strawberry and savoury flavours falling like snowflakes on the palate. For all its plush, tongue-wrapping texture, it remains beautifully precise and energetic, finishing with poise, elegance and mineral steel. A class act, a wine for food, and a new benchmark all rolled into one.

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About Swinney

In March 2021, the Swinney vineyard was named Vineyard of the Year in the inaugural Young Gun of Wine Vineyard of the Year Awards. “The scale of the vineyard, coupled with their pinpoint focus and pursuit of innovation, and the quality of the resulting wines, is truly extraordinary and inspiring”, the judges said. It’s the Farvie wines below that are at the vanguard of this project.

George John Alexander Swinney was a pioneer of the Frankland River Region. Guided by the Swinney family motto, Quo Fata Vocant—Whither the Fates Call—George settled at ‘Franklands’ in 1922. Located on the banks of the Frankland River, the property features gently undulating hills, dominated by jarrah and redgum trees growing upon ironstone gravel and loam soils. This is where our story begins.

Fate is a funny thing. A perhaps spurious concept for some
 – but for us, a family motto.

Ours is a story that began over one hundred years ago, when George ‘Farvie’ Swinney sailed from England and put down roots in Australia, eventually finding his dream property in ‘Franklands’.

A large grazing property on the banks of the River, George and his beloved wife Mary made this place their home, setting the course for generations to come. And with each generation a new chapter begins. Because with every new custodian of his legacy comes a renewed ambition—to build on Farvie’s story and create something of lasting value.

Fine Wine Cellars

On the one hand, our role as a merchant of all things wine & spirits could not be simpler. We aim to source the most delicious, the most authentic, and the highest quality products possible from Australia and around the world in order to offer them to our clients. We live or die by how well we perform this task. Of course things are rarely as simple or as easy as they seem. Hunting for wines & spirits is no different. Apart from the months spent travelling, countless days and evenings spent tasting and the outrageous wine expenditure in the name of ‘research’, sourcing quality wine and spirits requires expertise and experience. Understanding the potential of a producer and their products is much more than just a slurp and a spit.