Spring Spur is a working horse property in the Victorian High Country & home of Bogong Horseback Adventures, owned and operated by the Baird family since 1986. A visit to Spring Spur is an immersive experience where you can reconnect in cosy comfort with the natural world and farm life, plant your feet on healthy soil, fill your lungs with mountain air, and your vision with spectacular alpine scenery.

Horses have been at the core of Spring Spur since it’s inception and remain a central part of its business and lifestyle. In more recent years, with the expansion of family and generational change, new avenues of interest and talent have been explored – adding a multilayered experience and a richness to the brand. Spring Spur now offers accommodation and paddock to plate meals, function venue hire, and a wine label to complement its award-winning horse riding experiences. It is the passion of the Baird family and their love for it shines through in all that they do.

Spring Spur wines are handcrafted in small batches using gentle processing techniques. The winemaking process is guided by the fruit and allows for expression of the uniqueness of each individual site and vintage. Picked from selected single vineyards each variety is chosen due to its status as a family favourite.